12KW microwave saffron crocus fast drying/sterilizing equipment
The main structure of the microwave equipment
1. Microwave production parts, the main parts of microwave equipment-- Magnetron.
2. The cabinet of the microwave equipment, material will be treated in it.
3. The microwave guide, microwave after produce by maganetron via wave guide’s
incent to worked on the material
4. The suppressor, because the industrial microwave equipment is a tunnel type
cabinet with the conveyor belt, so that it need suppressor in the head and end of the
tunnel to suppress the microwave running out.
5. The sealing door parts, for check the material in the cabinet;
6. The eLDaust system, which use for eLDaust the wet/hot air in the cabinet and
electric parts box.
7. Conveyor belt transit system, including belt/motor/speed reducer etc.
8. Operation control part includes safety interlocks, speed controller, switch on/off
bottom, temperature controller.
The parameters of the 30KW microwave equipment
1,Power supply:three-phase five line 380V±10% 50HZ±1%
2,Microwave output frequency:2450±50MHZ
3,Microwave input apparent power:17KVA
4,microwave output power:12KW
5,Microwave power adjustment range:0~12KW (adjustable)
6,Measurement range and accuracy:0-200℃ ,accuracy±1℃
7,Ambient temperature:5-40℃
8, Relative humidity:less than 80%
9, Expected dehydration quantity:12kg/h, sterilizing : 80-100kg/h
10, Cabinet quantity: 3 boxes
11,Feeding port height :60mm
12,Width of conveyor:500mm
13, Overall dimention(L*W*H):7200mm×820mm×1750mm
14, Transmission speed:0-5m/min (adjustable)
15, Microwave source:17sets
16,Microwave leak:according with China GB10436-89 standard less than 2MW/CM2
(ours factory’s standard less than1MW/CM2)
According with China GB-5226 electrical safety standard.
What is Microwave?
Microwave is the frequency of 300 MHZ ~ 300 GHZ electromagnetic wave, it is short radio waves in a limited frequency band, the wavelength between 1 mm ~ 1 m electromagnetic wave, it is generally referred to as the decimeter wave, centimeter wave and millimeter wave. Microwave frequency is higher than general radio frequency, often also referred to as "ultra high frequency electromagnetic wave. As a kind of electromagnetic wave of microwave also have wave-particle duality. Basic properties of microwave usually appears as transmission, reflection and absorption three characteristics. For glass, plastic and porcelain, microwave is almost through without being absorbed. For water and food, etc. will absorb microwave and heating by itself. For metal stuff, it will bounce back the microwave.
Microwave drying principle:
Microwave drying is a new type of drying method. When drying, microwave converted into heat energy that can be applied directly to medium, because the microwave has penetrating performance inside and outside the media, heating at the same time, do not need to heat conduction, so very fast heating, the water content below 30% of food, can shorten the drying speed hundreds of times. Regardless of any shape objects, because the object of dielectric heating at the same time, both inside and outside material of inside and outside temperature difference is small, uniform heating, the drying quality greatly improved.
Microwave sterilizing principle:
1. The heating effect of the microwave energy: in a certain intensity under the action of microwave field, insects and bacteria in food experience by molecular polarization, absorption of microwave energy to heat up, making it the protein denaturation, lose their biological activity.Plays a role of quick heat sterilization microwave thermal effect mainly.
2. The microwave non-thermal effect: high frequency electric field makes the membrane potential, polar molecule structure change, make the protein and physiological active substances in microbial mutation, and loss of energy or death.In sterilization by conventional physical sterilization no special effect, is also one reason for killing bacteria.
3. The microwave sterilization, keeping fresh is the result of the combination of microwave thermal effect and non-thermal effect. Therefore, microwave sterilization temperature is lower than the conventional method, under normal circumstances, the conventional method of sterilization temperature to 120 ℃ to 130 ℃, time of about 1 hour, and microwave sterilization temperature to 60 ℃ to 70℃, only about 4-5mins, it also depends on the different products.
Shandong Microwave Machinery Co.,Ltd.is a industrial sized microwave factory specializing in the production of 30KW Microwave microwave saffron crocus fast drying sterilizing equipment, scientific research,manufacturing,installation, commissioning.Shandong Microwave Machinery Co.,Ltd.can provide industrial sized microwavecustomers with design and services of 1-2000 tons 30KW Microwave microwave saffron crocus fast drying sterilizing equipment. Shandong Microwave Machinery Co.,Ltd. have finished hundreds of successful projects industrial sized microwaveover the years: peanut oil, soybean oil, rapeseed oil, cottonseed oil, sunflower oil, sesame oil, animal oil,grape seed oil, acer truncatum oil, peony seed oil, walnut oil, hemp seed oil, pine oil, tea seed oil, papaya oil, milk thistle seed, and other special type industrial sized microwaveoil. Shandong Microwave Machinery Co.,Ltd. have independent import and export department. Shandong Microwave Machinery Co.,Ltd. industrial sized microwaveequipment has been successfully exported to more than ten countries: Russia, Australia, India, Afghanistan, Cameroon,and so on.
Contact us:
Carrie-Sales manager
Shandong Microwave Machinery Co.,Ltd.
Web: www.epier.com
Email: [email protected]
Skype:leaderfoodmachine10
Moblie:0086-15020017267(also WhatsApp)