Specifications
bread tunnel oven1)Four choice:Electric,Natural gas, Diesel fuel, Coal
2)Competitive price and quality
Bread Tunnel Oven
The burners are located above and below the oven band, by burning the flammable gas to bake the biscuits or bread directly. The inner wall of the oven is painted with organosilicon heat-resistant lacquer (which is able to withstand a high temperature of up to 500°C). A three-section burner is provided in each temperature zone. There are three burners in each section and each fire can be adjusted separately.
Product Description:
1.Stainless steel dough loading and elevator belts
2.Full-automatic production lines with various capacities
3.Cooling spray system at the exit of the oven providing quicker cooling of the baked goods while moving on the cooling band
4.Smart blading system
5.Stainless steel side panels
6.Project-based manufacturing according to the capacity
7.Automatic dough loading for full automatic production lines