Bakery oven for cookies,cake and bread
1) Wide baking range: Mooncake, French bread, biscuit, bread, cake, cookie, hamburge,etc.
2) Three hot air outlets to ensure the even fire color of the food.
3) Only need one person to operate the whole trolley in and out.
4)Three kinds of heating source: Electric, Natural gas , Diesel.
Technical Parameters:
Type |
Electric heating |
Natural gas (Imported burner) |
Diesel(Imported burner) |
Coal |
Overall dimension |
Weight |
Hot-blast Rotary oven |
48kw/h |
8-9m3/h |
3.5 litre/h |
6 litre/h |
2100*1800*2600 |
1100kg |
>>>Real product picture:
>>>Chinese-English control panel
>>>32trays capacity (32trays can be arranged on a handcart in the oven)
>>>Durable turntable with handcart in the oven
Rack oven in cookies making process:
Rack oven in cake making process:
1.Mixing——2.Forming——3.Baking——4.Cream Filling——5.Sterilization&Cooling
>>>ISO & CE Certification
Welcome to visit our factory in Shandong: