5-100TD Cooking Oil Pressing Machine manufactured by Shandong Microwave Machinery Co.,Ltd.
Technical Data of 5-100TD Cooking Oil Pressing Machine
1. Model of Auxiliary Machine For Oil Press: YH-ZYJ6
2. Motor of 5-100TD Cooking Oil Pressing Machine:220v, 250w (International copper motor
3. Heating Power of Auxiliary Machine For Oil Press: 400w
4. Shaft diameter: 30mm
5. Material of Auxiliary Machine For Oil Press: Food grade stainless steel 304
6. Output of 5-100TD Cooking Oil Pressing Machine: 2-3kg/h oil yield rate: 95% for example:
for peanut( press material 4kg/h, output 2kg oil)
For sesame (press material 6kg/h, output 3kg oil)
7. Machine Size:34*15*28cm
8. Machine weight of 5-100TD Cooking Oil Pressing Machine: 18kg
Application of 5-100TD Cooking Oil Pressing Machine:
peanut kernel, sesame seeds, soybean, (almond)Apricot kernel, pumpkin seed kernel,
Sunflower kernel,Camellia seed kernel,rapeseed, flaxseed,Fire hemp seed,pinenut kernel. etc.
Features of Auxiliary Machine For Oil Press
1.Screw Oil Press/Cold Oil
2.Auxiliary Machine For Oil Press is household Equipment
3.Stainless Steel Material of 5-100TD Cooking Oil Pressing Machine
4.5-100TD Cooking Oil Pressing Machine is lower Price
5.YH Series
5-100TD Cooking Oil Pressing Machine
Many vegetable oils are consumed directly, or indirectly as ingredients in food – a role that they share with some animal fats, including butter and ghee. The oils serve a number of purposes in this role:
Shortening – to give pastry a crumbly texture.
Texture – oils can serve to make other ingredients stick together less.
Flavor – while less-flavorful oils command premium prices[citation needed], some oils, such as olive, sesame, or almond oil, may be chosen specifically for the flavor they impart.
Flavor base – oils can also "carry" flavors of other ingredients, since many flavors are present in chemicals that are soluble in oil.
Secondly, oils can be heated and used to cook other foods. Oils suitable for this objective must have a high flash point. Such oils include the major cooking oils – soybean, canola, sunflower, safflower, peanut, cottonseed, etc. Tropical oils, such as coconut, palm, and rice bran oils, are particularly valued in Asian cultures for high temperature cooking, because of their unusually high flash point.
|
Comparative properties of common cooking fats (per 100g) |
Total fat |
Saturated fat |
Monounsaturated fat |
Polyunsaturated fat |
Smoke point |
Sunflower oil |
100g |
11g |
20g (84g in high oleic variety) |
69g (4g in high oleic variety) |
225 °C (437 °F) |
Soybean oil |
100g |
16g |
23g |
58g |
257 °C (495 °F) |
Canola oil |
100g |
7g |
63g |
28g |
205 °C (401 °F) |
Olive oil |
100g |
14g |
73g |
11g |
190 °C (374 °F) |
Corn oil |
100g |
15g |
30g |
55g |
230 °C (446 °F) |
Peanut oil |
100g |
17g |
46g |
32g |
225 °C (437 °F) |
Rice bran oil |
100g |
25g |
38g |
37g |
213 °C (415 °F) |
|
Vegetable shortening (hydrogenated) |
71g |
23g (34%) |
8g (11%) |
37g (52%) |
165 °C (329 °F) |
Lard |
100g |
39g |
45g |
11g |
190 °C (374 °F) |
Suet |
94g |
52g (55%) |
32g (34%) |
3g (3%) |
200°C (400°F) |
Butter |
81g |
51g (63%) |
21g (26%) |
3g (4%) |
150 °C (302 °F) |
1.Automatic production process of Cooking Oil Pressing Machine Manufacturers 
2.Pretreatment:
Because many raw materials need to be cleaned. So There are many machine to cleaning, separation and so on.
3.Extraction:
Solvent extraction fits for pre-press extraction of high-oil-content materials and direct once time extraction of low-oil-content materials.
4.Refining
Degumming:We are using a special wet degumming,Thorough removal of colloid. Improve the quality of rice bran oil.
Decoloring :Premixing the a certain amount of clay with 20% degumming oil in the premix tank , then using the oil pump pump the premixing oil and the rest 80% oil in the vacuum decolorization tower to get rid of the pigment,then using platetype filter to separate the oil and the waste clay.
Dewaxing:Wax affects the taste of the oil and it's transparency.Poor solubility in oil, cannot be absorbed by human.
Deacidification /Deodorization:Avoid large amounts of neutral oil accident losses, using high temperature and high vacuum environment, by using the method of steam stripping deodorization, removing acid.
Degrease:Different from other oil,rice bran not only exists wax,but also exists fat at low temperature.Effective separation of solid fat are more critical in the process
5 . Advantages
(1) High oil yield , obvious economic benefit .
(2) Lower residual oil rate in the dry meal .
(3) Improving the quality of the meal .
(4) Low processing cost , high labor productivity.
Our company
Workshop of Plant
Our factory hope to establish a growing, healthy and mutually beneficial trade relationship with you!
If you are interested in our machine, Please click "SEND" to contact with us, or email me by above information.
Contact us:
Carrie-Sales manager
Shandong Microwave Machinery Co.,Ltd.
Web: www.epier.com
Email: [email protected]
Skype:leaderfoodmachine10
Moblie:0086-15020017267(also WhatsApp)
Shandong Microwave Machinery Co.,Ltd.is a Auxiliary Machine For Oil Press factory specializing in the production of 5-100TD Cooking Oil Pressing Machine, scientific research,manufacturing,installation, commissioning.Shandong Microwave Machinery Co.,Ltd.can provide Auxiliary Machine For Oil Presscustomers with design and services of 1-2000 tons 5-100TD Cooking Oil Pressing Machine. Shandong Microwave Machinery Co.,Ltd. have finished hundreds of successful projects Auxiliary Machine For Oil Pressover the years: peanut oil, soybean oil, rapeseed oil, cottonseed oil, sunflower oil, sesame oil, animal oil,grape seed oil, acer truncatum oil, peony seed oil, walnut oil, hemp seed oil, pine oil, tea seed oil, papaya oil, milk thistle seed, and other special type Auxiliary Machine For Oil Pressoil. Shandong Microwave Machinery Co.,Ltd. have independent import and export department. Shandong Microwave Machinery Co.,Ltd. Auxiliary Machine For Oil Pressequipment has been successfully exported to more than ten countries: Russia, Australia, India, Afghanistan, Cameroon,and so on.