microwave drying /Conveyor belt continuous microwave purple sweet potato chips puffing roasting machine equipment

Microwave dry equipment is used of electro-magnetic induction or infrared radiation to dry the raw material.By microwave enerLD permeation, the material inner moisture quickly been heated and gasified,forming a strong outward diffusion situation, to make the moisture extremely quickly spread to the surface.
Microwave dry equipment is widely used in powder, sludge, granular,crystalline materials, chemical material, dehydration treatment, such as chemical raw materials, chemical ore, fin chemicals, organic chemicals,inorganic chemicals, chemical fertilizers polymers, coatings and inorganic pigments, dyes and organic pigments, food and feed additives, catalysts and chemical additives, adhesives, new enerLD materials, rubber products, chemical reagents, etc.

microwave drying /Conveyor belt continuous microwave purple sweet potato chips puffing roasting machine equipment

Detailed introduction

1.High product quality
2.Time and enerLD saving
3.Rapid heating rates
4.Considerably reduced processing time and temperature

5.Clean and protecting environment. No pollution and cannot bring "three wastes" question

6.The microwave only consumes electric enerLD, and material is overall 304# stainless steel food grade, so it will not cause pollution upon food

The principle of microwave heating

Microwave is a sort of electromagnetic wave which frequency is 300MHz to 300GHz .The water molecule in medium materials is polar molecule,under the effect of the rapid change of electromagnetic field,its polarity orientation will alter with the changes of the external electric field with the high-speed,causing the movement and friction of molecule.so that the microwave field enerLD can be converted to heat enerLD in mudium to rise the temperature of materials.accomplishing heating ,puffing and a series of physical and chemical processes ,and so ,mircrowave heating is achieved.

The principle of microwave sterilizing

Mircowave sterilizing is the result of combined action of the thermal effect of eletromgnetic fields and the biological effect.Thermal effect of microwave on the bacteria denatures the protein of bacteria ,and make the bacteria lost the condition of nutrition,reproduction and survival so as to die .The biological effects of microwave on the bacteria is that the microwave electric field changes the potential distribution of cross-section of the bacterial cell membrane and impacts the concentration of electron and lon around the membrane ,and changes the permeability of cell membranes ,therefore the bacterium become innutrient and lost normal metabolism.The structure and function of bacterium fall into disorder ,and theirs growth are inhibited ,as a result they are dead.Moreover ,nucleic acid genetic(RNA) and deoxyribose acid (DNA),which decide the normal growth and stability of bacterial,are curly-shaped macromolecule made of a number of linked compactly hydrongen bond .The microwave can be strong enough to make hydrogen bond stack ,rupture and recombine ,and induce intragenic mutation or chromosome aberration and even rupure.

Application

This machine fits for drying and sterilizing powders, granular, sheet-lLD or gel-lLD food, and additive, spices, flavoring, medicine, raw material of herbal medicine, nutritional health products, agricultural & sideline products, non-fired(or oil saving)instant noodles, noodles, rice powder needles, soy products, beef jerky, preserved meat, dried fish, tea, tobacco and so on;

and for drying printing and dyeing products, ceramics, glass, chemical fiber, cotton yarn, wood, leather, bamboo products, insulation materials, building materials, wood , cork, alveolate, cardboard,corrugated cardboard, and so on.

and baking almond, peach kernel, groundnut kernels, chestnut and so on;

and for puffing of leisure food, pachyrhizus chips, potato chips, sweet purple potato slices, lemon chips, banana chips, dried shrimps, fish maw and so on;

Microwave roasting puffing features

1. EnerLD conversion efficiency high, fast heating, fast roasting ouffing.

Microwave oven itself, but microwave enerLD fever, make the material through materials within polarity produced molecular friction between internal heat. Make the liquid inside processed materials instantaneous warming vaporization, boosting inflation; And depend on gas expansion force make component of macromolecule substance, and become a structural degeneration areolar tissue structure characteristics, finalize the design of microporous shape more than substance.

2. when microwave baking ,sterilization effect at the same time.

Microwave sterilization is in the microwave heating and the dual role of non-thermal effect under the temperature sterilization, compared with conventional in lower temperature and very short time get satisfactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients.

3.The operation is convenient.

Microwave power and conveyor belt speed can adjust arbitrary

, both thermal inertia, but do not exist, simple, easy to open namely stop control. Improve the production environment. Microwave equipment nirvikalpa radiation, no dust, no noise, no pollution, easy to realize the food hygiene inspection standard.

4. Puffed effect is obvious.

Microwave fast heating effect, make the material internal water molecules, achieve rapid vaporization ,reach to the puffed purpose.

5. Low temperature sterilization, nutrition loss less.

Microwave sterilization is in the microwave heating and the dual role of non-thermal effect under the temperature sterilization, compared with conventional in lower temperature and very short time get satisfactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients. The reserves of vitamin C conventional heat treatment fruits and vegetables is 46% ~ 50%, microwave, can reach 60 ~ 90; Keep to vitamin A conventional heat treatment is 58 percent, and microwave treatment is to 84%, and would not affect the original flavor, is the fruit and vegetable food processing, obtain the good means green food.

Technical parameter

Pictures reference

Some elements pictures of machine

Packaging pictures reference

Contact person information

Welcome to enquiry! Our company has engaged in producing and exporting microwave drying sterilization roasting machine for many years, and until now, our machine has exportes to overseas market, such as Brazil, India, Indonesia, Russia, Thailand and so on, and get high reputation of customers' long time using. So you can be at ease about our service, and quality of our machine.

Microwave—The Microwave Equipment Expert Beside You!

Pls feel free to contact us!

Shandong Leader Mechanical Equipment Co., LTD is a company specialized in producing twin-screw food extruder, single screw extruder, microwave roasting and sterilization equipments, etc. While based upon domestic market, the company opens and exploits market abroad positively. Until now, our products have been exported many counties and regions, including Russia, Europe, Africa, Korea, Indonesia, UZ (ULDekistan) and the market share increases gradually year by year. Dongxuya will continue to be aggressive, creative and make a contribution to our country’s food industry development with peers home and abroad.

Welcome Contact us any time!

Contact:Heidi

Skype:heyabc

Tel:+86 15953125015(also Whatsapp)

Email:[email protected]

Shandong Leader Mechanical Equipment Co., LTD is your LD choice!