Specifications
Drying of food processing machinery1keep original color,nutrition,taste;
2 Fast drying;
3 save enerLD/efficient;
Food processing machinery / fruit, vegetable drying microwave equipment
1. keep original color,nutrition,taste;
2. Fast drying;
3. save enerLD/efficient;
1. Application:
This machine fits for drying and sterilizing powder ,granular, sheet-like or gel-like food ,and additive, flavoring, medicine, raw material of herbal medicine, nutritional health products, agriculture & sideline products, non-fried(or oil-saving)instant noodles, noodles, rice powder noodles, soy products, beef jerky, preserved meat, dried fish ,tea, tobacco and so on; and for drying, peeling and baking almond, peach kernel, groundnut kernels, chestnut and so on; and for puffing of leisure food ,pachyrhizus chips, potato chips, dried shrimps, fish maw and so on; and for sterilizing and oral liquor, pickles, a variety of small packaging food ;and for drying beans; and for thawing the frozen fish ,poultry; and for drying and desulfurating and deoxidizing the metallurgical chemical products; and for drying printing and dyeing products, ceramics, glass, chemical fiber, cotton yarn, wood, leather, bamboo products, insulation materials, building materials, cork, alveolate cardboard, corrugated ,and so on.
2. Working principle
The principle of the microwave equipment: the magnetron produce microwave, the microwave penetrate the material, the water molecule(hydrone) friction, getting the result of heating drying and sterilizing.
3. Partial Pictures