Microwave baking puffing equipment of wheat
1. Brief Introduction:
Mainly used for baking products and expanded
2.Microwave drying machine pictures:
3.Technical Parameters:
Model |
LD-35 |
Rated input power(KVA) |
49KW |
Microwave output power(KW) |
35KW |
Expected dehydration(kg/h) |
35~45 |
Expected sterilization capacity(kg/h) |
480~550 |
Size L*W*H(mm) |
10680*840*1750 |
4,Main parts of wood carving machine:
5,
Product Description
Microwave industrial tunnel baking & puffing equipment are widely used in the peanuts,sesame seeds,wheat,melon seeds,sunflower seeds,peanuts,corn,soybeans,walnuts,almonds,chestnuts, pistachios,cashews,filbert and dried fruit etc;and for puffing of leisure food,pachyrhizus chips,potato chips,dried shrimps,fish maw and so on.Compared with the traditional production methods,microwave baked foods are crispy and delicious,products particle puffed full,natural color,beautiful appearance,and has insecticidal sterilization effect.
6,Features:
1. High energy conversion efficiency,fast heating,low energy loss;
2. Advanced craft,easy to control,fast heating,wonderful baking and puffing effect;
3. Microwave baking and puffing simultaneously,along with bactericidal effect;
4. Low-temperature baking and puffing,less nutrition loss,puffing without oil,better for health.
7. Customer Visiting Show:
8.
Our Services
9.
FAQ
10.Contact:
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