Soy sauce microwave sterilization equipment
1. Brief Introduction:
Mainly used for all kinds of products
2.Microwave drying machine pictures:
3.Technical Parameters:
| Model | LD-70 |
| Rated input power(KVA) | 98kw |
| Microwave output power(KW) | 70kw |
| Expected dehydration(kg/h) | 70~~98 |
| Expected sterilization capacity(kg/h) | 1000~1100 |
| Size L*W*H(mm) | 14070*1440*1750 |
4,Main parts of wood carving machine:
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Product DescriptionThis equipment can be used for sterilization and preservation of Chinese and western medicines(cough syrup,oral liquid),nutrition(nutrition solution,Sydney cream, tortoise jelly) health products,xanthan gum solution,beverage (tea drinks,coffee drinks,fruit juice,lactic acid beverage etc) milky tea,milk,honey,and spices(soy sauce,cooking wine) etc.
6,Features:
1,The equipment body adopts high-quality 304# stainless steel;
2,Control system: PLC control interface or press-button control;
3,Physical sterilization,do not need to add any chemical sterilization drugs,ensure the products’ safety;
4,Low temperature sterilization,maximum keep the original effective components;
5,Continuous sterilization,high degree of automation,fast sterilization,thorough sterilization
7. Customer Visiting Show:
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Our Services
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FAQ
10.Contact:
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