Microwave drying, ripening and sterilizing equipment is applied to drying, ripening and sterilization of black Cereals, soybeans, mung beans, corn, wheat skin, buckwheat, oatmeal, soybeans and peanuts.
Drying sterilization seafood seasoning, sterilization, drying, puffing Tenebrio; rose, tea and other tea flower.
Low temperature sterilization keeps nutrients and traditional flavor. At the same time, microwave can penetrate through the interior of materials, with a frequency of 2450MHz, killing 2 billion 450 million times per second, and killing bacteria by special heat and non thermal effects, so as to achieve germicidal efficacy.
The practice has proved that the speed is fast, the time is short, the nutrients in the food, the traditional flavor and the shelf life are prolonged, and the quality of the products is greatly improved.
Stainless steel professional continuous microwave carrageenan powder drying equipment
Brief introduction
1. The equipment use advanced production technoloLD, adopt Pannasonic magnetron, long life, LD effect.
2. Adopt 304#stainless steel, compact structure, no enerLD dissipation, save enerLD.
3. Tunnel type design, cover small area, fast drying and sterilizing, continuous production.
4. Drying and sterilization simultaneously, one equipment has many usages.
5. Low temperature sterilization, keep the original nutrition, color and taste.
Application
This equipment are widely used for drying and sterilizing powder, granular, flakes or colloidal form foods, nutritional health products, grain, agricultural and sideline products(rice, cornmeal), bamboo shoot, tea(wild chrysanthemum flower, broadleaf holly leaf, lotus leaf, green tea, black tea, puer tea), ginseng, mushroom, agaric, ganoderma, vegetables and fruits(spinach, carrot, parsley, onion, mango slice, apple slice, lemon slice, kiwi slice, banana slice etc.), preserved fruits, red jujube, non-fried(oil saving) instant noodles, noodles, cookie, biscuit, rice powder noodles, chicken jerky, beef jerky, preserved meat, dried fish, seafood(seaweed, sea cucumber, laver, kelp, sardine, shrimp, abalone etc.), pickles, spices(pepper powder, Chicken essence, beef essence, pork essence, yeast extract, seafood extract, seafood soup essence, seafood soup powder, spareribs soup pure, spareribs soup powder, spice, chili powder, ginger powder, garlic powder, aniseed, cinnamon, angelica, cumin, cassia bark, fennel etc.), egg yolk powder, jam, a variety of small packaging and pet food mildew sterilization preservation.
Some advantages
1. Rapid drying
Microwave heating does not need the progress of heat conduction, wich make the material itself become a heating unit.
2. Symmetrical heating
Because of no restrictions on the shape of the material, the materials is heated even, and theres is no adjust outside or unheated inside.
3. EnerLD saving and efficient
The microwave drying can save one third enerLD of the far-infrared drying
4. Mildew proofing/sterilizing/keeping fresh
Microwave drying with thermal and biological effects can sterilize and resist rot under lower temperature.
5. Advanced craftwork and easy control
With the use of graphic operation terminal and PlC, you can realize programmable auto-control of heating progress.
6. Safety and innocuity.
There is no harmful radioactivity or harmful gas, or waste heat or dust pollution, so neither could microwave heating contaminate food nor pollute the environment.
Some features
1. Microwave equipment have covered the fields including sterilization,drying, defrosting,cooking,extraction,microwave pyrolysis, chemical reaction, ceramic sintering and so on.
2. Our microwave equipment have many model for your choice,Able to drying and sterilizing more capacity of material.
3. The equipment is made of high quality 304#stainless steel,compact structure,no enerLD dissipation,save enerLD.Tunnel type design,cover small area,fast drying and sterilizing,continuous production.
4. Adopt high quality Panasonic magnetron,long life,LD effect.And drying and sterilization,keep material character perfect ,keep original ingredient.
5. Fast drying, short drying time, low enerLD consumption, sterilization ,drying, mould proof and insecticide are processed at the same time.Compared with order dryer,save 2/3 drying time and 1/3 electrical enerLD.
6.Easy to operate,save the production cost.
7.Fast and uniformly heating,the high degree of automation.
8.Very suitable for heating poor thermal conductivity products.
Technical parameters
Power supply |
380V±10% 50HZ±1% three-phase five-wire |
Microwave Output Frequency
|
2450±50MHz |
Microwave input apparent power |
70KVA |
Microwave output power |
50KW |
Microwave power adjustment range |
0-50KW(adjustable) |
Ambient temperature |
-5-40°C |
Dehydrate |
50-70kg/h |
Relative humidity |
80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas |
Overall dimension(L*W*H) |
11600*1440*1750 mm |
Transmission speed |
0-10m/min(adjustable) |
HeigLD of the inlet and outlet |
60 mm |
Microwave leak |
accord with a country GB10436-89 standards( |
Equipment safety |
accord with GB-5226Electrical safety standard accord with a country GB16798-1997 Food machinery health security index |
Pictures
NOTE:We can specially design the machine according to your production's features.
JINAN LD machinery equipment Co.,Ltd