China made 60KW microwave equipment for instant cooked rice drying
Microwave drying principle:
Microwave drying is a new type of drying method. When drying, microwave converted into heat enerLD that can be applied directly to medium, because the microwave has penetrating performance inside and outside the media, heating at the same time, do not need to heat conduction, so very fast heating, the water content below 30% of food, can shorten the drying speed hundreds of times. Regardless of any shape objects, because the object of dielectric heating at the same time, both inside and outside material of inside and outside temperature difference is small, uniform heating, the drying quality greatly improved.