Product Details

Tunnel type high quality microwave leisure food puffing machine equipment

Place of Origin Shandong, China (Mainland)
Brand Name industrial microwave convection oven
Certification ISO 9001 ,CE,BV, ISO
Model Number Tunnel type high quality microwave leisure food puffing machine equipment
Min.Order Quantity 1 set
Price US$1000.00-USD800,000.00
Packaging Details Plastic film suitable for ocean carriage
Delivery Time Within 20-45 days after received the deposit
Payment Terms T/T,Western Union,L/C
Supply Ability 150sets/month Tunnel type high quality microwave leisure food puffing machine equipment

Product Features

Shandong Leader Machinery Co.,ltd. are a professional manufacturer of Tunnel type high quality microwave leisure food puffing machine equipment for 20 years. Our main products includes Block making machine, concrete mixer, dry mortar mixer, charcoal machine, Coal briquette machine, Wood Crusher, Oil press machine, Biomass briquette machine, food machinery, etc.
With 20 years exporting experience, Shandong Leader Machinery Co.,ltd. are now the leading supplier in middle China now, our products has been exported to more than 100 countries in the world. Clients profits go first is our principle. We have good faith in working with you and we are sure Shandong Leader Machinery Co.,ltd. team is one of your Choices in China.

Specifications

Tunnel type high quality microwave leisure food puffing machine equipment 1.Fast puffing
2.Taste good
3.keep nutrition
4.CE

Tunnel type high quality microwave leisure food puffing machine equipment

Description of microwave machine

Using microwave characteristics to industrial produce, and make it equipment used in the production

line, this kind of equipment is industrial microwave equipment.

Application

Microwave industrial tunnel baking&puffing equipment are widely used in the peanut, sesame seeds,

wheat, melon seeds, sunflower seeds, peanuts, corn, soybeans, walnuts, almonds, chestnuts, pistachios,

cashews, filbert and dried fruit etc; and for leisure food, pachyrhizus chips, potato chips, dried shrimps,

fish maw and so on. Compared with the traditional production methods, microwave baked foods are

crispy and delicious, products particle puffed full, natural color, beautiful appearance, and has

insecticidal sterilization effect.

Features

1. High energy conversion efficiency, fast heating, low energy loss

2. Advanced craft, easy to control, fast heating, wonderful baking and puffing effect

3. Microwave baking and puffing simultaneously, along with bactericidal effect

4. Low-temperature baking and puffing, less nutrition loss, puffing without oil, better for health.

Characteriatic

1. Energy conversion efficiency high, fast heating.

Microwave oven itself, but microwave energy fever, make the material through materials within polarity

produced molecular friction between internal heat. Make the liquid inside processed materials

instantaneous warming vaporization, boosting inflation; And depend on gas expansion force make component of macromolecule substance, and become a structural degeneration areolar tissue structure characteristics, finalize the design of microporous shape more than substance.

2. when microwave baking ,sterilization effect at the same time.

Microwave sterilization is in the microwave heating and the dual role of non-thermal effect under the temperature sterilization, compared with conventional in lower temperature and very short time get satisfactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients.

3.The operation is convenient.

Microwave power and conveyor belt speed can adjust arbitrary

, both thermal inertia, but do not exist, simple, easy to open namely stop control. Improve the production environment. Microwave equipment nirvikalpa radiation, no dust, no noise, no pollution, easy to realize the food hygiene inspection standard.

4. Puffed effect is obvious.

Microwave fast heating effect, make the material internal water molecules, achieve rapid vaporization ,reach to the puffed purpose.

5. Low temperature sterilization, nutrition loss less.

Microwave sterilization is in the microwave heating and the dual role of non-thermal effect under the temperature sterilization, compared with conventional in lower temperature and very short time get satisfactory antiseptic effect. General sterilizing temperature around in 80 °C, the processing time in 3 ~ 5 minutes, and to the maximum maintain its nutrients. The reserves of vitamin C conventional heat treatment fruits and vegetables is 46% ~ 50%, microwave, can reach 60 ~ 90; Keep to vitamin A conventional heat treatment is 58 percent, and microwave treatment is to 84%, and would not affect the original flavor, is the fruit and vegetable food processing, obtain the good means green food.

Technical parameter

Power supply

380V±10% 50HZ±1% three-phase five-wire

Microwave Output Frequency

2450±50MHz

Microwave input apparent power

56KVA

Microwave output power

40KW

Microwave power adjustment range

0-40KW(adjustable)

Ambient temperature

-5-40°C

Relative humidity

80%, Surrounding environment:no corrosive gas, conductive dust

and explosive gas

Overall dimension(L*W*H)

10680*1440*1750 mm

Transmission speed

0-10m/min(adjustable)

Height of the inlet and outlet

60 mm

Microwave leak

accord with a country GB10436-89 standards(

Equipment safety

accord with GB-5226Electrical safety standard

accord with a country GB16798-1997 Food machinery health security index

Picture of machine

Packaging picture

If you are interested in our microwave puffing machine, our microwave machine, please feel free to contact to me.

Welcome to order, welcome to enquiry!

Tunnel type high quality microwave leisure food puffing machine equipment, often colloquially shortened to microwave, is a kitchen appliance that heats food by bombarding it with electromagnetic radiation in the microwave dryer spectrum causing polarized molecules in the food to rotate and build up thermal energy in a process known as dielectric heating.Tunnel type high quality microwave leisure food puffing machine equipment heat foods quickly and efficiently because excitation is fairly uniform in the outer 25–38 mm of a dense (high water content) food item; food is more evenly heated throughout (except in thick, dense objects) than generally occurs in other cooking techniques. Tunnel type high quality microwave leisure food puffing machine equipment can Sterilize the food during the drying process by heat and the influence on the protein, RNA, DNA, cell membrane and so on.

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If you have any demand about microwave drying equipment and edible oil refining equipment, pls feel free contact us any time.

LD Miss Candy
Skype: leaderfoodmachine9
Mobile: +86 18363700691 (Also WhatsApp & Wechat)
Email: [email protected]

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