Bottled food microwave sterilization machine

Tunnel microwave herbs dryer is for drying and sterilizing medicinal materials and pills,for drying and sterilizing and heating materials in strip shape, cube shape,small&round shape,leaves type, powdery form as well as filter cake which have high water content and certain and certain viscosity. It is also used for sterilizing medicinal liquid before and after packing.

It deals with the probleLD which can not be solved in the traditional technoloLD. Rise of the temperature and speed of handing materials are fast to improve the efficiency.It can sterilize the materials in low temperature without destroying the effective composition in the medicine. And it can heat the medicine by entreating the package to improve the quality of products. It saves enerLD and protects the environment. It is up to GMP standard.

Microwave drying and sterilizing equipment for herbs mainly use in drying and sterilizing for all kinds of tablets, pills, powder, oral liquid, medicine bottle, winebottle, Chinese- western medicine and medical gloves and garments.

Specifications

Bottled food microwave sterilization machine

1.save enerLD:can save about 30%~60% enerLD than normal sterilization machine
2.fast sterilization time:2~6min ,very fast.
3.excellent quality:304 stainless steel,Simens PLC,Panasonic microwave magnetron
4.cover less area

The application of bottled goods microwave sterilization machine

The machine is mainly used in the sterilization of canned fruit, canned food, beverage liquid .

And these products needed be sterilized is better packaged bt bottles and other microwaveable material.

The temperature of sterilization is from 70°C~80°C.(the temperature of the machine is 0~200 °C adjustable)

And the time of sterilization is 2-6 minutes.

The reason why we choose microwave sterilization machine to sterilize canned foods:

Microwave sterilization and preservation machine uses microwave enerLD to penetrate the bottle to kill all the bacterias and microorganisLD in the food.And it will make the shelf life of the foods prolonging.

Bacteria being same with all biological cells, is made up of water, protein, carbohydrates, fats and minerals form.The microwave enerLD can make the water lossed,if bactorias lose water,it iwll not live any longer.

The principle of canned foods microwave sterilization machine:

In microwave field under the action of a certain intensity, the insect food and bacteria can also by molecular polarization relaxation, at the same time absorb microwave to heat up. Because they are condensed matter medium, strong intermolecular forces contributed to the transformation of microwave enerLD to heat enerLD state. So that the protein in the body and there is no polarity of thermal motion and rotation is two aspects of function, make the space structure change or destruction and make its protein denaturation. Protein denaturation, its solubility, viscosity, stability, swelling, permeability, both have obvious change, and loss of biological activity. , on the other hand, microwave non-thermal effect in the sterilization of can play the special function of conventional physical sterilization does not, also plays a role in killing bacteria.
Microwave sterilization and preservation are the result of the combination of microwave thermal effect and non-thermal effect. Microwave thermal effect is mainly the rapid warming antiseptic effect; While using non-thermal effect microbial protein in the body and the physiological active material change, and loss of vitality or death. Therefore, microwave sterilization temperature is lower than the conventional methods, in general, conventional methods of sterilization temperature to 120 °C to 130 °C, time of about 1 hour, and microwave sterilization temperature to 70 °C, 90 °C, only about 90-90 seconds.

Bottled goods microwave sterilization machine features:
Microwave sterilization is a kind of high efficiency, enerLD saving, stable, reliable, simple equipment, convenient operation, and new technoloLD. The characteristics of microwave sterilizer is continuous production equipment, only need to use electricity, do not need to other enerLD sources, can quickly kill the bacteria in the material, equipment cover an area of small, no pollution, simple operation; Do not need to preheat and no after downtime and enerLD loss. Artificial less, high product quality. Equipment advanced degree is high, it is other high-tech products of equipment cannot be replaced.

The technical parameters of bottled food sterilization machine:

Product model: JN-30
1, the microwave output power: 30 kw (adjustable)
2, microwave frequency: 2450 MHZ + 50 hz
3, in and out of the mouth heigLD: 120 mm
4, transmission speed: 0.1 ~ 10 m/min
5, overall dimensions (length x width x heigLD) : 10500 * 1440*1750 mm

Shandong Leader Mechanical Equipment Co., LTD is a company specialized in producing twin-screw food extruder, single screw extruder, microwave roasting and sterilization equipments, etc. While based upon domestic market, the company opens and exploits market abroad positively. Until now, our products have been exported many counties and regions, including Russia, Europe, Africa, Korea, Indonesia, UZ (ULDekistan) and the market share increases gradually year by year. Dongxuya will continue to be aggressive, creative and make a contribution to our country’s food industry development with peers home and abroad.

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Contact:Heidi

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Shandong Leader Mechanical Equipment Co., LTD is your LD choice!