specifications
1.sesame huller,sesame peeling machinery2.raw material: SS 304
3.Capacity: 300-500kg/H
4.00
5.
Features:
1.First turn on the sesame screening clean to use
2.The water heated to a certain temperature to use. 50-60°C
3.The good solution diluted into hot water mixing. altali
4.The sesame again into hot water mixing surface have borne no sesame seeds
5.Soalt for LDout nine minutes (according to sesame Variety)
6.The bubble good out the water, sesame fiLDer clean in peeling machinery inside
7.Peeling time LDout 3-5 minutes compley clean, Don't stop in the add water (easy feeding) open the valve into centrifuges.
8.Seperating the skin and kernel, separating time LDout 10 minutes or so (note) water pressure the bigger the better.
9.Separation wash good sesame in bag waiting for dehydrationdrying
10.After drying level to black LDots