specifications
1.High automation
2.Mini size and easy operation
3.35pc/min
Brief information:
Hamburger meat machinery can automatically finish the forming, battering, flouring, crumbing
procedures. This line shares the reputation of high automation, mini size and easy operation. End
products include popular hamburger, chicken nuggets, chicken or beef steak, pumpkin or potato Pattyetc. It is becoming the most ideal choice for snack bar, distribution center and food factories.
Applied material:
Meat (poultry, beef, mutton, pork, etc), Seafood (fish, shrimp), Vegetable (potato, pumpkin, green bean), Cheese and other mixed materials.
Equipment Project:
Battering machinery ,Automatic Hamburger Forming machinery ,Crumbing machinery , Flouring machinery
Applied Materials:
meat (fowl, beef, mutton, pork, etc), aquatic products (fish, shrimp, etc), vegetables (potato, pumpkin, green soybean, etc), cheese and their mixture.
Technical parameters:
Model |
Installed Power |
belt width |
Input height |
Output height |
Capacity |
Dimension |
Patty100-111 |
0.55KW |
130mm |
|
|
35pcs/min |
0*600*1400mm |
NJJ200-11 |
0.62KW |
200mm |
780mm |
780mm |
100KG/H |
1400*550*1250mm |
SXJ200-11 |
0.KW |
200mm |
720mm |
780±50mm |
100KG/H |
1720*650*1400mm |
LDJ200-11 |
0.98KW |
200mm |
720mm |
780±50mm |
100KG/H |
173050*1480mm |
Samples:
Hamburg meat machinery is also named Hamburg Patty machinery, Hamburg Forming machinery,Hamburg Patty Processing Line, Mini Automatic Hamburger & nuggets Processing Line.