specifications
1.Battering machinery,Automatic Hamburger machinery,Crumbing machinery,Flouring machinery ,Patty processing machinery 2.Capacity:35pcs/min
Brief information:
Hamburger Meat machinery share the reputation of high automation, mini size and easy operation. End products include popular hamburger, chicken nuggets, chicken or beef steak, pumpkin or potato Patty etc. It is becoming the most ideal choice for snack bar, distribution center and food factories. Competetive quality and price.
Raw material:
Meat :poultry, beef, mutton, pork, etc
Seafood :fish, shrimp
Vegetable :potato, pumpkin, green bean
Cheese and other mixed materials.
Flow Chart:
1. Battering machinery
2. Automatic Hamburger Forming machinery
3. Crumbing machinery
4. Flouring machinery
Technical Parameters:
Model |
Installed power |
Capacity |
Dimension |
Patty1000-III |
0.55KW |
35pcs/min |
0*600*1400mm |
NJJ200-II |
0.62KW |
100kg/h |
1400*550*1250mm |
SXJ200-II |
0.KW |
100kg/h |
1720*650*1400mm |
LDJ200-II |
0.98KW |
100kg/h |
1730*650*1480mm |
sample:
Mini automatic hamburger & Nuggets processing line
Automatic hamburger Patty forming machinery
Hamburger Patty forming machinery
Hamburger forming machinery
Burger forming machinery