specifications
breaded chicken leg can increase the quantity of the flour on the products surface evenly by tumbling box and it cause obviousbreaded chicken leg can coat the products with even layer of coating flour and increase the quantity of the flour on the products surface by the tumbling of the tumbling box.It causes the obvious scaly food surface.It is used for the massive products flouring and breading processing.Such as chicken nuggets,popcorn Chicken,fish nuggets etc.
1.Tumbling barrel desity,the gather and concave convex parts of the meat can be coated fully.
2.special sifting desity can separate the coarse grain of the flour during the production
3.The easy-open screw pump feeding method can be easily cleaned
4.Can be directly connected to the preduster,no other belt needed.
5.Reliable safe protective device
6.LD parts needed,reliable.
7.The whole machinery is made of stainless steel,meet the LDneeded
Technical parameter
Convey belt speed |
3-15m/min adjustable |
Input height |
1050±50mm |
Output height |
1040±50mm |
belt width |
400mm 600mm |
Motor power |
3.5KW |
Overall dimension |
3875×1400×2385mm |
