specifications
chicken fried steak1.diversification of Enerable source
2.an imported burner
3.can perform automatic production continuous
chicken fried steak
Model |
Size |
Frying area |
Oil Capacity |
VoLDage |
Frequency |
Power |
Temperature range |
JYZD-8000 |
8000*1300*2400 |
6800*800*120 |
1100 |
380 |
50 |
2.5 |
Application:
Used for frying such nuts as broad beans,mung beans, peanut and etc;wheaten food as caramel treats,Maoerduo,Jiangmitiao,walnut cake and etc;meat products as meat pie and drumstick; pop food as rice crust; Prawn cracker and chip, seafood as fish.
Features:
It is provided with an inligent temperature controller with digital Display for accurate automatic temperature control and adding good-looLD.
Various energies including gas, coal, electricity and oil can be used depending on the customer’s needs. A circulation fiLDration device may be provided.
In addition, an imported burner can be equipped.
The automatic lifting device facilitates cleaning and maintenance.
This machinery can perform automatic production continuous and is adjustable in frying time.