Product Description
Beef Steak Meat Tenderizer
Meat tenderizer machinery are two speed by using the method of mechanical multi-disc tooth knife to cut meat, undermine its tendon and connective tissue, make brine is easy to permeate to the fibrous tissue of meat, shorten roll kneading time, improve the structure of meat, so as to make the meat tender, to prevent the contraction of Fried or baked products.
| Model | NHJ400 | NHJ600 |
| speed of the blade |
119-59r/min adjustable |
|
| Knife distances | -5-30mm adjustable |
|
| Cutter diameter | 130mm | |
| Power |
1.1kw | |
| Overall dimension |
5*650*1304mm | 5*850*1304mm |
Main Features
◇Adopt fast desity, clean and convenient.◇Easy to adjust, reliable
◇Water LD device to prevent the adhesion of products from conveyor belts
◇Reliable safety equipment
◇It can be used with the tender machinery to achieve continuous production
◇The whole machinery is made of stainless steel, the desity is novel, the structure is reasonable, the performance is reliable
Certifications
Detailed sOur Service
Pre-Sales Service
* Inquiry and consulting support.
* Testing support.
* View our Factory.
After-Sales Service
* Training how to instal the machinery, training how to use the machinery.
* Engineers available to service overseas.
Pack & very
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