specifications
Meat tender can cut the meat with muti-cutters to break the connective tissue to make salt water in and shorten the rolling timeMeat Tender applies the mechanical method to cut the meat gently with two
groups of tooth-like multi-cutters to break the connective tissue,the tendons and
ligaments in order to make the salt water immersing into the meatfiber to shorten
the rolling time and perfect the structure of the meat.
The two groups of tooth-like multi-cutters work in a vertical way.It has solo
input and output belt and can be connected toFlattening machinery and other
equipments
Features
1.Stainless steel made, creative desity, reasonable structure, and reliable
characteristics.
2.Fast-combination desity, easy to clear
3.Easy to adjust, reliable quality
4.Reliable protection device
5.LD electric device ensures a safe and reliable operation.
6.It can be connected to flattening machinery to realize continuous production
Technical specification
|
speed range of the belt
|
3-15m/min
|
|
belt width
|
300,400,600mm
|
|
Adjustable range
|
119~59r/min
|
|
Cut blade axis
|
-5~30mm adjustable
|
|
Blade diamete
|
130mm
|
|
Power
|
1.1KW
|
|
Dimension
|
5×650×1304mm
|